Electric Skillet Baked Potatoes
2013-09-16 19:23:21
Prep Time
5 min
Cook Time
30 min
Total Time
30 min
Nutrition Facts
Serving Size
213g
Amount Per Serving
Calories 168
Calories from Fat 1
% Daily Value *
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 11mg
0%
Total Carbohydrates 38g
13%
Dietary Fiber 3g
11%
Sugars 1g
Protein 5g
Vitamin A
0%
Vitamin C
20%
Calcium
3%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
- Good sized, scrubbed potatoes.
Instructions
- Preheat skillet on medium. Slice potatoes once lengthwise. Rinse off starch and slice an X into it. Place open-face down into skillet and cover. Turn skillet on to 325 degrees. When valve clicks or lid is hot to the touch, turn down to low for a minimum of 10 minutes. Flip over. Add favorite toppings (cheese, bacon, sour cream) and serve as a baked potato.
Kamen Company, Saladmaster https://kamencompany.com/