Crepes
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1370 calories
213 g
773 g
28 g
57 g
11 g
813 g
616 g
71 g
0 g
15 g
Nutrition Facts
Serving Size
813g
Amount Per Serving
Calories 1370
Calories from Fat 252
% Daily Value *
Total Fat 28g
43%
Saturated Fat 11g
56%
Trans Fat 0g
Polyunsaturated Fat 5g
Monounsaturated Fat 10g
Cholesterol 773mg
258%
Sodium 616mg
26%
Total Carbohydrates 213g
71%
Dietary Fiber 5g
20%
Sugars 71g
Protein 57g
Vitamin A
36%
Vitamin C
1%
Calcium
58%
Iron
32%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Ingredients
  1. 4 eggs
  2. Dash of salt
  3. 2 tsp Vanilla
  4. 1 ½ cups flour
  5. ¼ cup sugar
  6. 1 ½ cups milk
Instructions
  1. Blend together until smooth. Preheat skillet until water beads form and roll evenly over the surface of the pan. Then turn it down. Use a metal spatula to flip the crepes when bubbles burst in the middle or the crepe dries on top.
beta
calories
1370
fat
28g
protein
57g
carbs
213g
more
Kamen Company, Saladmaster https://kamencompany.com/